The Wenatchee World

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This Afternoon

Hi38° Cloudy

Tonight

Lo32° Mostly Cloudy

Saturday

Hi37° Cloudy

Saturday Night

Lo30° Slight Chc Rain/Snow

Sunday

Hi40° Chance Rain

Sunday Night

Lo33° Slight Chc Rain

Monday

Hi40° Chance Rain

Monday Night

Lo34° Slight Chc Rain

Tuesday

Hi44° Mostly Sunny

Tuesday Night

Lo31° Mostly Cloudy

Twist of peppermint

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Red-nosed reindeer may be immortalized in merry carols, but candy canes — those striped, peppermint delights of yore — hold a special place in every child’s heart. Yet for all their holiday charm, candy canes never quite live up to their nostalgic promise once you’re past the age of lollipops. “I take one lick of a candy cane — and that’s enough,” says Emily Luchetti, the pastry chef at San Francisco’s Waterbar and Farallon restaurants. “It’s a sticky mess, and you have the whole thing in your hand.”

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