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Dressing up scallops for not-so-ordinary occasions

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For a spur-of-the-moment semi-fancy meal, you can’t beat scallops. Scallops are ideal to have tucked away in your freezer because they defrost and cook quickly. When planning a meal with scallops, figure two to three of the larger sea scallops (about 2 inches in diameter) per serving with a side dish.

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