The Wenatchee World

Weather:

Weather

The latest extended forecast from The Weather Channel

Remove this weather forecast

Today

Hi74° Mostly Sunny

Tonight

Lo48° Mostly Clear

Wednesday

Hi68° Sunny

Wednesday Night

Lo44° Mostly Clear

Thursday

Hi70° Mostly Sunny

Thursday Night

Lo44° Partly Cloudy

Friday

Hi74° Mostly Sunny

Friday Night

Lo44° Partly Cloudy

Saturday

Hi71° Mostly Sunny

Saturday Night

Lo43° Mostly Clear

Restaurants’ regimens help diners with celiac disease

Send to Kindle
Print This

Tossing pizza dough into the air may be critical to the art of making a perfect crust, but when a fine dust of flour flutters down, it isn’t so fine for patrons who’ve ordered the gluten-free pies.

“It’s cross contamination,” says Stewart Singleton, who trains food service professionals on allergy awareness, including how to properly prepare gluten-free menu options. “Some restaurants ... toss their pizzas with cornmeal, so that’s OK.”

View my options or Sign in