The Wenatchee World

Weather:

Weather

The latest extended forecast from The Weather Channel

Remove this weather forecast

Wind Advisory issued August 29 at 2:03PM PDT until August 29 at 8:00PM PDT by NWS

...STRONG COLD FRONT TO PRODUCE VERY WINDY CONDITIONS AND BLOWING DUST INTO THE EARLY EVENING... ...WIND ADVISORY REMAINS IN EFFECT UNTIL 8 PM PDT THIS EVENING... * WINDS...SOUTHWEST 15 TO 25 MPH WITH GUSTS BETWEEN 35 TO 45 MPH IN THE VALLEYS....EXCEPT 25 TO 35 MPH WITH GUSTS BETWEEN 45 AND 55 MPH IN THE MOUNTAINS.

This Afternoon

Hi75° Mostly Sunny

Tonight

Lo56° Isolated Showers then Showers Likely

Sunday

Hi71° Scattered Showers then Partly Sunny

Sunday Night

Lo55° Mostly Cloudy

Monday

Hi74° Slight Chance Showers

Monday Night

Lo55° Slight Chance Showers

Tuesday

Hi75° Slight Chance Showers

Tuesday Night

Lo55° Slight Chance Showers

Wednesday

Hi72° Slight Chance Showers then Mostly Sunny

Wednesday Night

Lo55° Partly Cloudy then Slight Chance Showers

Creamy Chicken Enchiladas are a real crowd pleaser

Send to Kindle
Print This

If you’re looking for a way to use up leftover chicken or need a dish to feed a crowd, consider enchiladas.

Basically, you start with a tortilla that has been softened with homemade warm chile sauce (made with dried chiles) to make it pliable. Then you fill it and bake it. When making enchiladas, what’s important is softening the corn tortillas. Do this by placing several on a plate. Cover them with a paper towel and plastic wrap, and microwave them for 45 to 60 seconds. Once warmed, brush them with some of the heated sauce, top with the filling and then roll them up for baking.

View my options or Sign in