The Wenatchee World

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Weather

The latest extended forecast from The Weather Channel

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Winter Weather Advisory issued December 06 at 2:47AM PST until December 06 at 7:00AM PST by NWS

...HEAVY SNOW ACCUMULATIONS OVER PORTIONS OF THE COLUMBIA BASIN THROUGH THIS MORNING WITH LIGHT TO MODERATE ACCUMULATIONS FOR WENATCHEE...MOSES LAKE AREAS...THE PALOUSE AND GARFIELD COUNTY. .A LOW PRESSURE SYSTEM WILL SPREAD SNOW ACROSS PARTS OF EASTERN WASHINGTON BEGINNING TONIGHT BEFORE TAPERING OFF TUESDAY MORNING.

Today

Hi30° Scattered Snow Showers then Mostly Sunny

Tonight

Lo16° Partly Cloudy

Wednesday

Hi25° Mostly Sunny

Wednesday Night

Lo15° Mostly Cloudy then Chance Snow

Thursday

Hi23° Heavy Snow

Thursday Night

Lo23° Heavy Snow then Snow Likely

Friday

Hi32° Chance Snow

Friday Night

Lo27° Chance Snow

Saturday

Hi35° Slight Chance Snow

Saturday Night

Lo26° Slight Chance Snow

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American Dip Grilled Cheese

A good roast beef sandwich is not so easy to come by these days — and this one really spoke to us, with an exterior crisped in golden chive butter; an interior with gooey cheese and thinly sliced, tender potatoes; and a creamy sauce (the “dip”) with the zing of horseradish.

Great Northwest Wine | Red Mountain turning green

While Red Mountain officially gets its name because the ridge’s cheatgrass turns red each spring, in the wine world, it’s because nearly all the grapes grown here are red varieties.
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Supreme Mac & Cheese

I believe boxed macaroni and cheese tastes best in a mindless state, when thinking is kept to a minimum and familiarity sounds more enticing than excitement. I doubt any scientist would back me up, but you probably know what I'm talking about, right? Perhaps you're a bit stressed, and any decision hurts your head, or maybe your kids refuse to eat any other edible substance on earth. No need to explain. The box is there for you when you need it.
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A new take on deviled eggs

Holiday meals are an excuse to trot out all the familiar, incredible foods we grew up with and absolutely adore, perhaps even more than the family members who gather around the dinner table.
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Classics with a modern twist

The story goes that John Montagu was such an inveterate gambler that he did not want to leave the gaming tables even to eat. So he called for meat to be brought to him between two slices of bread; that way, he could eat at the table and keep his fingers clean, thus saving the cards.
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Dinner in 25 minutes: Barbecue chicken wraps with celery and sprouts

When’s the last time you made wraps at home? If you can’t remember, perhaps it’s because the sandwiches have devolved into predictable, overstuffed vehicles for chicken Caesar salad or thin slices of ham and turkey and limp green spinach leaves.
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Mystery waffles: The surprise ingredient makes my kids giggle

I got married two years ago, acquiring a vegetable-loving husband, his three kids and his collection of kitchen appliances. I was unexpectedly excited by some of the last, such as the gas range with a warming drawer, and some not — the griddle and slow-cooker are a yawn. And then the wafflemaker found its way into my rotation.