A handwritten Halloween dinner menu is shown. 


Vienna sausage "fingers" with slivered almond "nails," smothered in a cocktail sauce.

Bowl of buttered worms. Pot of spiced blood sauce. Finger food tray. Bloody eyeball pie.

This is not for the faint-hearted or queasy stomachs. But those who get past the description will be rewarded with a meal fit for anyone looking to balance those sweets and candy from the night of costumes, tricks, and treats — with food to revive the spooks.

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